The Discovery of Coffee

It’s maybe a little late, but I’ve finally discovered coffee.

I have an aunt who would tell you that she’s never been on a diet in her life—and she’s never needed to. She has a cup of coffee at quarter to dawn every morning, a cup or two for breakfast, another cup for brunch, and then one or two cups between that and the cup she has for lunch. She’d also tell you that, while she doesn’t eat breakfast or lunch, she snacks constantly. She does. All of half an open-faced sandwich here, one or two home-baked cookies there, (she’s an incredible cook), maybe an apple, or a piece of cheese. If there’s any excuse at all to make a second pot, she’ll have another cup or two of coffee in the afternoon with a couple of cookies or a piece of fresh pastry.

Of course, she hasn’t slept well in years, but she has the figure of a cute nineteen-year old, boundless energy, a kind word and helping hand for everyone, and gets more done in a day than any four other people I know put together.

I figure it’s worth a shot.

Bye sharkie, sharkie.

There’s now one more Great White shark in the waters off California.

Yesterday, the Monterey Aquarium released the Great White shark they’ve had since August. She’s visibly grown in the two-plus months she’s been here, thrived, and had recently been spending more time nearer the top of the giant Outer Bay tank, instead of down in the depths where I first encountered her.

But she’s apparently also been getting restless—you know teenagers!—and the decision to release her was made on Tuesday after she exhibited some “aggressive behavior” toward the other sharks in the exhibit over Halloween weekend.

Youch.

The local news joked that the surfers currently competing in the Cold Water Classic surfing competition on the north side of the Bay might want to keep their eyes open.

Realistically, though, she’ll probably head south, like her predecessors, toward the warmer water in Southern California. Maybe as far south as the tip of the Baja peninsula, and then maybe north up into the Gulf of California/Sea of Cortez. Researchers are still not sure if that’s a Great White breeding ground, or a nursery, or just a place the juvenile in-crowd likes to hang out.

But it’s a popular Great White destination and researchers are doing their best to find out why. This Great White was fitted with two electronic transmitters before she was released, and her progress will be tracked via satellite. Rumor has it that last time they released a Great White, some of the most venerable of the Aquarium founders and staff camped along the beach in Baja, hoping for a glimpse. (Or a beer.)

An interesting tidbit here: surfers and swimmers in Southern California have about a 50% chance that any Great White they encounter in the water will be a juvenile, “only” about five to seven feet long.

In contrast, surfers and swimmers in Northern California have more to look out for: most, if not all of the Great Whites sharks up here are older and much, MUCH bigger. It’s not until the Great Whites get to an impressive size that they start preferring the colder water and rich feeding grounds north of Santa Barbara.

Of course, Northern California is also culturally superior, but that’s another post.

For details on how they isolate and catch a Great White shark from a two-million gallon tank that has also has lots of other sharks in it (VERY carefully), how they lift her out (How do they pick who gets to hold the biting end?) and transport her safely—like most tourists, she took the scenic route, right down Cannery Row—to the boat, to the Bay, and to an appropriate release point, you can check out the last two Aquarium blogs here:

 http://montereybayaquarium.typepad.com/sea_notes/white-shark/

They’ve got details about the scuffle with her tank mates (one of the Galapagos sharks now has a NASTY-looking five-inch gash and a couple of tooth punctures behind her right fin), some great pictures of the her release, and a good link to the just-published findings about Great White movements along the California coast. Turns out that Great Whites do occasionally swim INTO the San Francisco Bay, as well as along their more well-known routes down to Baja in the south to as far as Hawaii in the west. And congregate in what’s known as the “Great White Cafe” in between.

Now that the Great White is gone, I’m hoping the two sea turtles will re-appear. They’ve been kept in some holding tanks off-exhibit for the duration of her stay.

Just in case.

But it turns out this shark was a picky eater—the piscine equivalent of that phase where teenagers will eat anything, as long as it’s pizza. It’s not that pizza isn’t nourishing. It’s just that a little variety doesn’t hurt. Maybe now, back out in the ocean, she’ll expand her palate.

No more mackerel-on-a-stick for her, darn it. I wonder if she’ll think back on that fondly?

They’d already added a small school of mahi-mahi, or dolphin fish, to the exhibit with her last week. Bright, colorful, funny-looking things, with their odd-shaped heads, and, as it turns out, curious natures.

But what I’m really hoping for is a new mola mola.

More about that another time.

My Wild, Wild West

I'd been living out here for about a year when my friend Sarah came to visit from London.

We were driving home one afternoon after having lunch in town when she started to giggle. I asked her what was so funny. “Every time we drive out here, I feel like I’m heading into the real Wild West,” she said.

I must have looked at her in complete disbelief.

Don’t get me wrong. This is no metropolis, but it’s not exactly the Badlands, either. I think of the Wild West as open, empty vistas, tumbleweeds, and…well, ok, I have to admit that we do have rattlesnakes. And coyotes. Not a lot, though. The occasional mountain lion. But I live in a neighborhood; there are houses on three sides of me; the electric and cable service isn’t any worse (and sometimes a lot better) than in the towns of Monterey, or Carmel, or Pebble Beach, or Pacific Grove (especially Pacific Grove); and most of the roads are paved—although not recently.

True, she admitted. Then again, none of her neighbors in London have geese. She said this just as we were heading past the last, and one of the most successful, business in the Village—the Saloon—so I let it go.

About a month later I drove into the Village center to pick up a few things at the market. It must have been rush hour—all four parking spaces in front were filled, so I backed up a bit down the road to find an empty spot.

It’s common wisdom (every fictional detective from Sherlock Holmes to Morse quotes it at some point) that people don’t look up.  Which is why in science fiction films the slimy alien with the reptile face and poison claws leaps DOWN on the unsuspecting victims from his perch at the top of the warehouse, or from where he was glued to the ceiling of the dark passageway between the engine room and the crew quarters.

I guess it’s true. Pulling into a parking space just a couple of doors down from the market I’d been going to about once a week for a year, I happened to look UP. And was taken completely by surprise to see a sign in front of the upstairs rooms—a sign that has clearly been there for some time—that said Gunsmithing.

Really.

And it isn’t a small sign, either. It stretches over the equivalent of two storefronts underneath, written in a kind of graceful, outmoded script. The sign is slightly faded, but from the size and location of the space they inhabit on the coveted second floor—up the rickety wooden steps on the side—it’s clearly a thriving enterprise.

I parked and got out of the car. To my right, the woman getting into the bronze Bentley and the  “dog” in her arms were dressed in matching pink Jackie-O Chanel. (Cropped jackets. Contrasting trim). Hers looked original.

To my left, a giant black and tan bloodhound straight out of Mayberry with droopy eyes and even droopier ears, was glowering over the top of my car at them in disbelief from atop a dusty white half-ton pickup truck with mud on the wheels and rodeo tags on the bumper.

Next to him, a spotless, forest-green late model Subaru station wagon had a crate of prize-winning chickens in the back. Not that I know from prize-winning chickens, but  I’m pretty sure that’s what all the blue and red ribbons hanging from the side meant.

I stepped onto the covered walkway, sidled carefully around the massive German Shepherd sprawled snoozing in front of the Art Gallery and glanced at the new notices on the bulletin board:

New Yoga Class starting!
gentle, stretching, some Pilates
Community Chapel
BYO mat
Call Tristan

 Mobile Farrier Service            The Middle Way
   20 yrs. experience          Zen in the 21st Century

Overwhelmed?
Chakra Balancing
by Compassionate Professional

Best price
Dry Oak Firewood          
You split, you haul

Brad—you can come back. M

ONE NIGHT ONLY! 
The ORIGINAL
Creekridge Rollers at the Running Iron Saloon 
Beer & Barbeque

I resisted the urge to look through the pile of ‘read & share’ books in the weathered bookcase underneath. Every available surface in my house is covered in books waiting to be read as it is. I did pick up an old copy of “Horse and Rider” to page through. Just wishful thinking, at this point. But wouldn’t it be nice?

Balanced on a stool at the tall table outside the Market, the celebrity owner of a local winery was debating whether smoke and ashy run-off from the summer’s wild fires would affect the taste of next year’s Chardonnay. And the problems he was having keeping wild boar out of the vines. I nodded to the wooden Indian standing guard at the door, and went inside to pick up a loaf of sourdough.

Sarah may have a point.

Bumper Bees

I just reconnected with one of my best friends from high school. It seems we’ve both been looking for each other and still have a lot in common.  On the one hand, we can’t believe it’s already November, and how fast the time, and years, go by these days. Sigh.

But we can’t be anything but grateful when it’s November and 85 degrees in the shade under a cloudless, deep blue sky. All up and down the state, apparently—he lives almost 300 miles south of here. We got almost four inches of rain two weeks ago—more than half of last year’s annual total in just fourteen hours—so my dry, brown garden and the surrounding hills are now covered in soft new green. All of a sudden, everything is growing and blooming!

For the past couple of days the little creeping rosemary bushes I planted by the front door last year are covered in blossoms and HUMMING with honey bees. There are a lot of bees out here in general, for which I’m very grateful. During the summer, the buzzing of the bees in the pepper trees outside my (closed) bedroom windows is so loud that it wakes me up almost every morning. Sometimes I just lie there for a second, grinning like an idiot, and rooting for every bee.

I  don't know if you can see the three bees in this snapshot—it’s not like they’re willing to hold still, even for an instant. Rosemary must not be a particularly productive flower (keep that in mind, farmer Andrea). Or maybe bees are just super efficient. They barely alight on a blossom, poke around a bit from every angle, then take off again for the next, better flower. Buzzing around so frantically, pushing and shoving each other, that it's like watching an aerial game of bumper cars. Or news footage of women at those East Coast wedding gown sales.

I haven’t been particularly productive today, either. And not anywhere near as worried about it as I maybe should be.

Sunshine, old friends, and happy honey bees. Life is good!

The Physics of Floating

One of the great gaps in my education is that I’ve never taken a physics class. (sigh) So I don’t know why the flowers in the big bowl by my front door refuse to float in the middle. Instead they wander off  to one side or another, sometimes huddling together, sometimes drawing apart in a huff, occasionally lining up like obedient school children along the rim. I  center, I straighten, I shove. Every time I change the water, I check again to make sure that the bowl itself is level in its stand. And all to no avail.

Sometimes it works, for a little while. For a brief instant the flowers float exactly in the middle. For that moment or two, everything looks picture-perfect. Peaceful. Calm. And then off they go again.

It’s a source of some small frustration and greater amusement to me. Kind of me vs. Zen.

At least I (mostly) don’t worry about setting them exactly in the middle of the bowl in the first place anymore.  Now I usually just drop them in and let them float away…and watch them move in strange, otherwise undetectable currents that I can’t control. (Who says I’m not making progress?)

But yesterday morning the bowl was empty. I’d taken out the last couple of flowers the day before and forgotten to replace them. So as I was dashing off to a slightly-too-early in the morning breakfast meeting, I broke a beautiful, incredibly fragrant yellow rose off the bush by the deck and dropped it into the bowl on my way out the door.

When I got home last night, I was through the hall and halfway to the kitchen before it registered that the yellow rose was still in EXACTLY the same place where I’d dropped it that morning. I backtracked to check. Yup: just a little off center, nearer the edge of the bowl closest to the front door.

I reached into the bowl to gently encourage the rose over to the middle.

I can’t help but keep trying.

And noticed two things.

1. The water in the bowl was a just a little low—just slightly shallower than normal. Certainly not enough for anyone else to notice.

2. Since I’d broken, rather than cut, the rose, it had a little bit of stem left on it…..

Just a little stem, not very strong, but just long enough to reach down and touch the bottom of the bowl. Just barely touching. Just enough to provide a tiny, tenuous, support to keep the rose in place. I stood there, with my hand in the water, cupping fragile petals, breathing in the sweet, old-fashioned scent, and let the realization wash over me in waves.

Just a little stem (and maybe slightly shallower water). Just enough to reach down and touch firm footing, provided all the support that rose needed to keep it EXACTLY in place.

Forget about physics, that may be the answer to LIFE.

We push, we shove, we try desperately to balance. Whenever we refill our bowl—whenever we adjust our schedules, take another meeting, add a commitment, or change an appointment, we check again to make sure that our bowls are level. And then despite our best efforts, we keep losing the center. We get shoved side to side, back and forth, by forces we can’t control.

When all we really need is a little stem to stand on.

For some it’s family, or faith. For some of us its a person we love, or a goal we strive for, or a cause we believe in. Sometimes it’s different things at different times in our lives.

What’s important is that we have one. Something to hold onto, something to provide that little bit of support, to keep us on our feet. To keep us centered. To keep our course steady, no matter what happens to, or around us.

To keep us from drifting away on currents we can’t control.

In the very strong shifting currents and uncertain riptides of the Monterey Bay, Giant Kelp grows as much as 15 inches PER DAY from a tiny base, called a holdfast, on the ocean floor. A holdfast: where the roots of the kelp wrap tightly—not down into the earth, not around a massive boulder—but typically around a rock about the size of a man’s fist. It’s enough. That’s all it takes. 

In the even more uncertain currents of our lives, that’s all we need.

Not an anchor—just a little stem. A lifeline, reaching down and touching our base. Remembering the why. The what’s important.

And maybe just slightly shallower water…maybe letting just a few of the things we fill our bowl with evaporate away. Not even enough that anyone walking by would really notice. But enough to make the difference, to make sure that we’re not in too deep.

Just a little bit of stem, touching firm ground. And slightly shallower water.

The physics of Center.